China’s biggest Spring Festival is here! Usher in a prosperous and fortune-filled Year of the Goat at GOLDEN DRAGON, Taj Coromandel, as Master Chef William Ho presents the traditional indulgence of Chinese New Year with a traditional feast paired with the simple elegance of Chinese tea. For those born in the year of the Goat, a real good surprise fortune awaits you at the Dragon!
Source: lifeandtrendz.com
Source: lifeandtrendz.com
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